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Neel, Douglas E., 1954 (1)
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Douglas E Neel
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The food and feasts of Jesus: inside the world of first century food, with menus and recipes
Author
Neel, Douglas E
Series
Religion in the modern world
Pub. Date
c2012
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The New Testament is filled with stories of Jesus eating with people - from extravagant wedding banquets to simple meals of loaves and fishes. This book offers a new perspective on life in biblical times by taking readers inside these meals.
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